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The IgG Food Explorer evaluates over 250 food antigens to measure total IgG antibodies to help personalize diet and lifestyle guidance for patients. The entire panel is a simple at-home collection that uses just a few drops of blood.

The IgG Food MAP analyzes 190 different foods common in Western, Asian, and Mediterranean diets, as well as candida and yeast, to determine food sensitivities. This is the blood spot version of the test. It is also available as a serum test. This test cannot be ordered for patients under 2 years of age.

The FIT 176 test evaluates sensitivities to 176 foods and additives by measuring IgG antibodies and immune complexes. It now includes the Gut Barrier Panel, with markers such as IgG 1-4/C3d and IgA 1-2. This version of the test is conducted using a blood spot sample, but it is also available as a serum test.

This test combines the IgE Allergy Explorer and the IgG Food Explorer tests. The IgE Food Explorer measures IgE antibodies to over 150 food and environmental allergens, while the IgG Food Explorer evaluates IgG antibodies to over 250 food allergens. The entire panel is a simple at-home collection that uses just a few drops of blood.

foodANALYZER is a state-of-the-art food sensitivity test measuring total IgG antibodies for over 200 food sources using only 1mL of serum. This test uses multiplex ELISA with nano-bead technology, which blocks the ability to receive cross-reactive determinants and ensures accurate results.