Tricarballylic Acid

The Organic Acids Test (OAT) provides a comprehensive metabolic analysis of a patient's overall health, including intestinal yeast and bacteria, vitamin and mineral levels, oxidative stress, neurotransmitter levels, and oxalates.

The Microbial Organic Acids Test (MOAT) measures markers for beneficial bacteria, harmful bacteria, Clostridia species, Candida species, yeast and fungal metabolites, and general markers of dysbiosis. A subset of the OAT, the MOAT is ideal as a follow-up to the OAT and may be recommended by practitioners looking for a specific abnormality, to monitor certain microbial balances, or to assess treatment efficacy.

The updated OAp™ Organic Acids Profile is a comprehensive organic acids test designed to provide deeper insights into metabolism, gut health, mitochondrial function, and nutrient status. With an expanded personalized summary page and algorithm-based nutraceutical recommendations, the OAp test highlights perturbations in metabolic pathways and nutrient deficiencies to help clinicians create actionable, individualized protocols for their patients. Whether assessing energy production, detoxification, or neurotransmitter balance, the OAp Organic Acids Profile enhances clinical decision-making and patient outcomes.

This discount bundle combines the Total Mycotoxin Panel, Organic Acids Panel, Environmental Pollutant Profile, and Glyphosate Exposure Analysis. It detects 16 different mycotoxins and glyphosate, assesses nutritional status, and defines a patient's toxic burden.

The Myco-Metabolic Panel integrates the MycoTOX Profile with the Organic Acids Test (OAT). Assessing organic acids along with mycotoxins provides more insight into possible mold and mycotoxin exposure along with their potential effects on mitochondrial function, detoxification capacity, and nutrient status.